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	<title>Comments on: Vellutata gourmand</title>
	<link>http://www.peperine.com/2008/02/02/vellutata-gourmand/</link>
	<description></description>
	<pubDate>Thu, 20 Nov 2008 07:32:45 +0000</pubDate>
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	<item>
		<title>By: gigi massi</title>
		<link>http://www.peperine.com/2008/02/02/vellutata-gourmand/#comment-207</link>
		<author>gigi massi</author>
		<pubDate>Sun, 03 Feb 2008 18:51:24 +0000</pubDate>
		<guid>http://www.peperine.com/2008/02/02/vellutata-gourmand/#comment-207</guid>
					<description>si può fare la versione con 12 gamberi? =)</description>
		<content:encoded><![CDATA[<p>si può fare la versione con 12 gamberi? =)</p>
]]></content:encoded>
				</item>
	<item>
		<title>By: cayenna</title>
		<link>http://www.peperine.com/2008/02/02/vellutata-gourmand/#comment-208</link>
		<author>cayenna</author>
		<pubDate>Sun, 03 Feb 2008 18:58:06 +0000</pubDate>
		<guid>http://www.peperine.com/2008/02/02/vellutata-gourmand/#comment-208</guid>
					<description>@ gigi: =DDD</description>
		<content:encoded><![CDATA[<p>@ gigi: =DDD</p>
]]></content:encoded>
				</item>
	<item>
		<title>By: Posy</title>
		<link>http://www.peperine.com/2008/02/02/vellutata-gourmand/#comment-220</link>
		<author>Posy</author>
		<pubDate>Wed, 29 Oct 2008 07:42:22 +0000</pubDate>
		<guid>http://www.peperine.com/2008/02/02/vellutata-gourmand/#comment-220</guid>
					<description>You write very well.</description>
		<content:encoded><![CDATA[<p>You write very well.</p>
]]></content:encoded>
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